Introducing our Quick and Flavorful Jiffy Noodles Delight!
In the hustle and bustle of modern life, we often crave meals that are not only delicious but also quick and easy to prepare. That's where our Jiffy noodles recipe comes to the rescue! Packed with vibrant vegetables, aromatic garlic, and a savory sauce, these noodles are a delightful fusion of flavors and textures that will satisfy your cravings in no time.
Whether you're cooking for yourself or entertaining guests, this recipe is sure to impress with its simplicity and taste. So, let's dive into the kitchen and whip up this irresistible dish that's perfect for any occasion.
Ingredients:
- 2 pack instant noodles
- 1 tablespoon olive oil
- 1 cup Jiffy Jollof Sauce
- 12 oz Stew Beef or chicken breast, bite size
- Fresh Spring onions, finely chopped
Instructions:
- Season, cook and air-fry the stew beef or season and fry the chicken breast as needed then set aside.
- Cook instant noodles in a pot of boiling water for 2-3 minutes, drain water and set aside.
- Add 1 tablespoon of olive oil to a skillet on medium heat.
- Add 1 cup Jiffy Jollof Sauce, then add the fried stew beef or chicken breast.
- Then add the cooked instant noodles. Give a good stir to combine.
- Add the finely chopped spring onions to garnish. Enjoy!
Enjoy the wonderful fusion of flavors and textures in this quick and easy Jiffy noodles recipe! Perfect for a satisfying meal any day of the week.